Bar los Cazadores

Magnificent treatment from the staff and an impressive venao in sauce... Next up!! Without a doubt the first of many visits

One of the best kitchens in Castilblanco: it is a family bar that offers spectacular homemade food service. They have specialties recognized by the neighbors because it is a reference place to eat well with venison stews, stew, meat with tomato, exquisite croquettes or meatballs, serranitos with an Iberian ham of a quality that is not known in the rest of the bars. , or exaggerated pork steak.They offer typical sweets such as pestiños or gañote, made by the same family. The coffee is good coffee. And they have two generations with the bar open, I hope they never close, they are a highly valued institution in Castilblanco.

The best is colored butter

It's been a long time since we've been here. It is still a very pleasant and familiar bar, where the food is very good. You can have tapas, have portions or eat. All very good. A large and very complete salad, some delicious croquettes, game meat to repeat and homemade sweets to do like us and get a good tray. And the prices are very reasonable.

We did the Camino de Santiago by bicycle, and in one of the stages we slept in the inn of the same owners of Bar El Cazador. They treated us very well, and Mrs. Carmen was very attentive and diligent. Thank you very much for the hospitality!

We were a group to run the Popular de Castilblanco de los Arroyos. After finishing the race, we looked for a place to have lunch. With the legendary Reina bar now closed, we look for another one nearby. We found "The Hunters." There were tables inside and outside. We choose outside. We were served by a very friendly waiter who was attentive to us. We ate well, it wasn't a matter of getting full after a recent race. After eating, I went in to see the dessert displays, magnificent assorted artisan cakes, and even a huge flan.I loved exchanging greetings with the older people who went to the bar. Hard-working people, many years of countryside and sun.I wish the best to the members of Bar Los Cazadores.The town, by car, is relatively close to Seville.

A very welcoming place with wonderful homemade pastries.The stews are also homemade with very remarkable and delicious traditional cooking. The owner very attentive and friendly.Highly recommended site.

Above all, I had breakfast there, on the terrace, because inside they have stuffed animals, it's the hunters' bar, although I don't like that type of thing, it happens very frequently in the area. Now the toast with exquisite ham. Very nice family.